YVES LECCIA, ILE DE BEAUTE BLANC

$29.99

SKU: 872413 Category: Tags: , , , ,

Description

• After grapes are pressed, the must is cold soaked for 24 hours before fermentation begins
• Fermentation occurs in stainless steel cuves and lasts 15 to 20 days depending on the vintage
• White wines do not undergo malolactic fermentation
• Wines are aged in temperature controlled stainless steel cuves for 6 months

Additional information

Weight 42.4 oz
Dimensions 15 × 5 × 5 in