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Biodynamics are not something you see a lot of in Champagne, and Marc Augustin is one of the few to really own this ideology and method of viticulture. Marc works the land carefully and with tremendous respect, and this is demonstrated clearly in the wines, named after the elements.
Husband-wife team (Didier Bertrand and Chantal Delespierre) started this estate, 24 acres in all 1er cru vineyards in the Montagne de Reims. A grower-producer, or Récoltant-Manipulant or Farmer Fizz), they practice organics in the vineyard and sustainability (HVE certified, Haute Valeur Environnementale). Occasional large oak, malo when it happens. Delicious.
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