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  • OLIVIER SAVARY PETIT CHABLIS

    $39.99

    This delicious white offers refreshment, with wholly original flavors. Lemon zest, star fruit, wet stone, and white flowers all coat the palate in a bone-dry, vitalizing, and immensely enjoyable wine. Picture yourself savoring a glass to stimulate your taste buds as you prepare a meal, perhaps with some antipasti, the way you’d enjoy Fontsainte’s Gris de Gris, for example.

    —Dixon Brooke

     

    FOOD MATCHES: Seafood, oysters, fish,
    goat and ewe cheese.
    Serve at 50-55 F

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  • PASSY LE CLOU PETIT CHABLIS

    $22.99

    Each plot is vinified separately. This technique enables our wines to enhance the characteristics of the terroir where it’s from. We strive for a high purity in our wines, and a great balance between acidity and roundness.

    COLOUR: Pale gold.

    NOSE: Expressive, fresh and mineral, with
    citrus notes.

    PALATE: Fresh wine, well-structured, nice
    fruity finish.

    FOOD MATCHES: Seafood, oysters, fish,
    goat and ewe cheese.
    Serve at 50-55 F

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