ALBERT BICHOT CREMANT DE BOURGOGNE BRUT ROSE
$26.99Fine, even bubbles. Berries (blackcurrant, raspberry) on the nose with a touch of citrus, followed by a delectable palate bursting with vivacity and freshness.
Showing 1–12 of 16 results
-
-
AMEZTOI RUBENTIS ROSE
$21.99The backbone of the blend comes from an old Hondarribia beltza vineyard planted in 1840, preserved by the Ameztoi family for generations. Ameztoi Rubentis is an authentic original, a wine that is often imitated but never replicated.
-
Site: Getaria at 50m to 200m
-
Grapes: 50% Hondarribi Beltza and 50% Hondarribi Zuri
-
Vine Age: Vines planted from 1918 to 2008
-
Soil: Clay calcareous
-
Farming: Ecologic
-
Vinification: Fermented with indigenous yeasts in stainless steel tanks
-
Aging: Six months on lees with bâtonnage
-
-
BARGEMONE, ROSE
$21.99Robert Parker’s Wine Advocate, May 2020
A blend of 40% Grenache, 25% Cinsault, 20% Syrah, and 15% Cabernet Sauvignon, Bargemone’s 2019 Coteaux d’Aix en Provence Rose boasts an attractively lifted, herbal note on the nose, plus hints of strawberries, cucumbers, melon, and peppery spice. It’s light to medium-bodied but with a pleasant, silky texture and plenty of length. – Joe Czerwinski -
Bertrand-Delespierre Champagne 1er Cru Brut Enfant de La Montagne (NV)
$54.99Husband-wife team (Didier Bertrand and Chantal Delespierre) started this estate, 24 acres in all 1er cru vineyards in the Montagne de Reims. A grower-producer, or Récoltant-Manipulant or Farmer Fizz), they practice organics in the vineyard and sustainability (HVE certified, Haute Valeur Environnementale). Occasional large oak, malo when it happens. Delicious.
-
Cuvée Spéciale des Vignettes Rosé 2022
$58.99Côtes de Provence
Site: Le Pradet at 50m
Grapes: 90% Tibouren / 10% Grenache
Vine Age: Over 60 years old
Soil: Schist
Vinification: Fermented with native yeasts in stainless steel
Aging: 12 months under fleurette in 120-year-old foudres
Farming: Certified Organic
Vegan: Yes -
GOBELSBURG, SCHLOSSKELLEREI GOBELSBURG CISTERCIEN ROSE
$20.99Very light in colour and some nougat and Turkish honey notes. Cool and refreshing. Lean and piquant despite the dominance of Zweigelt, this wine points in the Burgundy direction. So fresh and long.
-
Grochau ‘Joyride’ Pinot Noir Sparkling Rosé
$23.99Started by John Grochau who came to wine via a cycling career in France and sommelier career in Oregon. The wines come from some of the best sites in the Willamette Valley and are fun, well made, and amazing value.
-
LES DEUX MOULINS, LOIRE VALLEY ROSE
$13.99Crafted from traditional Loire Valley varieties, the wines of Les Deux Moulins are as delicious as they are affordable. This rosé is a blend of Grolleau and gamay, marked by floral-driven notes of grapefruit, ripe stone fruit, and crushed rocks. Dry, delicious, and crowd-pleasing– a total steal for the price!
-
MONTPELIER VINEYARDS METHODE CHAMPENOISE ROSE
$38.99It’s All In The Family
Our History
The Becker family started making organic wine back in 1992 on our small back yard organic vineyard in Port Huron, Michigan. The first grapes from those vines were crushed by the feet of my infant son Christopher, and since this time we dreamed of producing quality organic wines.
We moved to Vermont in 1997 and started establishing an organic vineyard. Our goal is to produce small-batch organically farmed wines by hand
-
RYME CELLARS AGLIANICO ROSE
$24.99TASTING NOTES
The 2022 Aglianico Rosé is a beautiful pale pink color with crystalline aromas of tiny red strawberries and fresh grapefruit rind. The delicacy of the color and aromatics belie the sneaky concentration of the wine. The palate opens with snappy acidity and finishes with expansive power.
-
SHELBURNE VINEYARDS – IAPETUS WINE, FIGURE 3 VERMONT PET NAT
$34.99Producer Shelburne Vineyards — Iapetus
WineCategory Wine – Sparkling – Rose
Marquette
Geography Vermont,
United States
Features Pétillant naturel
-
SOMMARIVA, VINO SPUMANTE IL ROSA ROSATO EXTRA DRY
$19.99Its fine perlage is enhanced by the color pink. It’s a fresh and fruity wine with flavors of red fruit, surely the cherry, but raspberry and strawberry, too.