Showing all 4 results

  • BRAND ELECTRIC, CHARDONNAY ACID TEST

    $17.99

    Wine orange natural German

    Electric Chardonnay Acid Test is a mind-bender. The Chardonnay is planted on limestone soils and the bit of Riesling gives it an extra jolt. Rocky, mineral, and supple this fascinating Chardonnay is filled with golden apples and ripe pears. The Brand brothers make soulful wines that are defining what the northern Pfalz region is capable of.

     

     

     

     

     

  • DR. LOOSEN, RIESLING BLUE SLATE KABINETT

    $21.99

    This classic Mosel Kabinett is harvested from higher-elevation parcels owned by Dr. Loosen in the villages of Bernkastel, Graach, and Wehlen. The wine is bright and pure with the vibrant white peach fruit and a floral, flinty minerality that is so typical from blue slate. A plush attack on the mid-palate leads to a deliciously…

  • FORGE CELLARS, RIESLING DRY FREESE VINEYARDS SENECA LAKE

    $24.99

    MANDARIN ORANGE – LILAC – SUCCULENT

    The Freese Vineyard is essentially a northern extension of Breakneck.  We can think of these two sites as siblings, their composition is similar (comparable soils, same grape) but the way they carry themselves (the fruit, the flavors, the aromas) show total individualism.  Freese is prudent and precise, offering ripeness and restraint, while Breakneck carries intensity and drama.

    FREESE VINEYARD

    East side Seneca Lake – Lodi
    Soils: loam with shale

    DETAILS

    Harvest Date: Oct. 20
    Hand-harvested, sorted, and whole cluster pressed
    Fermented with indigenous yeasts in barrel
    Residual Sugar: 0.2% (2 g/L)
    Alcohol: 12% by vol.
    Production: 137 cases

    Tech Sheet

  • Frederic Mallo Riesling Rosacker Alsace Vieilles Vignes 2017

    $35.99

    Soil: Clay with limestone
    Age of vines: 65+ years
    Elevation: average 259 meters (850 feet)
    Vinification: The grapes are picked by hand and crushed whole. Fermentation with native yeast in
    stainless steel tanks with temperature control. The wine is aged in large oak casks (foudres) and
    maturing on fine lees until late Spring. Bottled in August the following year of harvest.
    GUIDE GAULT & MILLAU LE VIN EDITION – “Dominique Mallo is a grand specialist of Riesling, which he
    makes a success of marvelously, in particular on the Grand Cru Rosacker.”
    Alc: 13.0%

    Vineyard: Vines face East, located in the heart of the Grand Cru Rosacker, adjacent
    to the Clos Ste. Hune. Rosacker lies between Hunawihr and Ribeauville.
    Feature: Organic