Château Le Bergey, Bordeaux (2019)

Description

60% Cabernet Sauvignon and 40% Merlot Biodynamic.
6 months French oak. Wild yeast fermentation.
Le Bergey is the entry level label of Château L’Escart, a Bordeaux Supérieur winery run by the Laurent family which live on the property. The estate is organically farmed and managed for quality throughout every step necessary to make a fine bottle of wine.