OLIVIER SAVARY PETIT CHABLIS

This delicious white offers refreshment, with wholly original flavors. Lemon zest, star fruit, wet stone, and white flowers all coat the palate in a bone-dry, vitalizing, and immensely enjoyable wine. Picture yourself savoring a glass to stimulate your taste buds as you prepare a meal, perhaps with some antipasti, the way you’d enjoy Fontsainte’s Gris de Gris, for example.

—Dixon Brooke

FOOD MATCHES: Seafood, oysters, fish,
goat and ewe cheese.
Serve at 50-55 F