Showing 109–120 of 125 results
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$89.99
The 2017 ARTEMIS Cabernet Sauvignon offers inviting aromas of ripe raspberry, boysenberry and dark cherry along with hints of cedar and spice. The mid palate is pleasant and round with flavors of plum, dark chocolate, dried fruit and a touch of toasted oak. The finish is rich and lingering.
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$26.99
The 2017 AVETA Sauvignon Blanc offers expressive aromas of tangerine, lemongrass, nectarine and a hint of grass. On the palate, the wine is fresh and lively with citrus flavors and a touch of orange blossom. The wine has a lingering finish with bright acidity.
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$41.99
The wines show exceptional flavor intensity and conditions were perfect for producing a wine with beautiful fruit as well as tremendous concentration of flavors, highly saturated color, and layers of complexity.
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$28.99
2020 Birches PetNat
Birches PetNat: Frontenac/Marquette (70%/30%), co-fermented on skins then pressed off, bottled at 2 brix, dark red, dry, brambly, blue-fruited, and best served with delicious salumi. Disgorged to order. Dark and deep in color, but also bright and light on the palate. SERVE COLD! Some sediment may occur as our wines are unfiltered
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$28.99
TASTING NOTES
A nose of licorice and crushed rock, blackberry, soy, and sweet tobacco. On the palate, black raspberry and mineral flavors with a Syrah-driven pancetta-like meaty note. The finish is deep and long, with bright acids, chalky tannins, and a chaparral-like wild herb note that reverts finally back to the licorice note the wine started with. Complex and lingering. Drink now and over the next decade.
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$28.99
BLEND
- 48% Grenache Blanc
- 22% Viognier
- 13% Roussanne
- 12% Marsanne
- 5% Clairette Blanche
TECHNICAL NOTES
- 13.0% Alcohol by Volume
- 2300 Cases Produced
RECIPES & PAIRINGS
FOOD PAIRINGS
- Seafood cooked with garlic and white wine
- Green salads with avocado and citrus dressing
- Lemon chicken
- Scallops
- Light-fleshed fish with tropical salsa
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$91.99
- 69% Mourvedre
- 17% Grenache
- 14% Syrah
TECHNICAL NOTES
- 14.5% Alcohol by Volume
- 850 Cases Produced
RECIPES & PAIRINGS
FOOD PAIRINGS
- Braised meats
- Roast duck
- Leg of lamb
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$31.50
From Crow Valley Vineyard, a 16-acre, dry-farmed vineyard in the southern Willamette Valley, this Pinot Noir is medium-bodied, with tart red fruit and bright acidity
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$19.99
The Fableist Wine Company, Chardonnay, Cabernet Sauvignon, Paso Robles
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$18.99
Black cherry and cinnamon on the nose with images of sugar plum fairies dancing through your head. Some hints of black tea and plum skin as you take your first sip, leaving you grateful for Paso’s precious Zin.