Getting ready to celebrate the Fourth of July with a Taste of America
Welcome to Mary Taylor Wine! Having worked with European wine for over two decades, I’ve come to love the nuance and diversity of Europe’s extraordinary wine regions, from the tiny villages of France and Italy to the countryside vineyards of Portugal and Spain. As a result, I also love the European system of “place name”…
We did not flood this week. However, our neighbors did, and our hearts go out to all on Elm and Randal. Thanks to all our volunteers, we could not have done it without you! This week’s lineup is holiday fun at its best! At a glance, Champagne, Chablis, Pinot Noir, and a limited and elegant…
Join us anytime between 4&7 for a fantastic lineup with Jessica from Farrell We will taste two whites, two reds, and a sparkling sweet red! The Napa white is a Sauvignon Blanc, and Semion blend by Groth Vineyards. All of the Sauvignon Blanc and Semillon were whole-cluster pressed, giving a juice of incredibly high fruitiness and…
The Wolf in Sheep’s clothing is as fantastic as the label, a big Washington State Cab. This week’s Rosé is from the prestigious Southern Rhone region of Gigondas. A medium-body Rosé tastes of strawberry, cherry, and dried herb de Provence.
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