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Showing 193–204 of 215 results
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$28.99
TASTING NOTES
A nose of licorice and crushed rock, blackberry, soy, and sweet tobacco. On the palate, black raspberry and mineral flavors with a Syrah-driven pancetta-like meaty note. The finish is deep and long, with bright acids, chalky tannins, and a chaparral-like wild herb note that reverts finally back to the licorice note the wine started with. Complex and lingering. Drink now and over the next decade.
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$28.99
BLEND
- 48% Grenache Blanc
- 22% Viognier
- 13% Roussanne
- 12% Marsanne
- 5% Clairette Blanche
TECHNICAL NOTES
- 13.0% Alcohol by Volume
- 2300 Cases Produced
RECIPES & PAIRINGS
FOOD PAIRINGS
- Seafood cooked with garlic and white wine
- Green salads with avocado and citrus dressing
- Lemon chicken
- Scallops
- Light-fleshed fish with tropical salsa
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$24.99
Argentiera’s Cru represent the top expressions of the winery and its terroir, but most of all the strong bond between Argentiera and the Fratini Family, who not idly chose to name these wines like their young descendants. They are unique wines, from mono-varietal grapes, grown in a single vineyard, the best and most suitable for…
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$31.50
From Crow Valley Vineyard, a 16-acre, dry-farmed vineyard in the southern Willamette Valley, this Pinot Noir is medium-bodied, with tart red fruit and bright acidity
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$19.99
The Fableist Wine Company, Chardonnay, Cabernet Sauvignon, Paso Robles
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$18.99
Black cherry and cinnamon on the nose with images of sugar plum fairies dancing through your head. Some hints of black tea and plum skin as you take your first sip, leaving you grateful for Paso’s precious Zin.
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$12.99
d’Arenberg, The Stump Jump Shiraz McLaren Vale TASTING NOTES: A beautifully fragrant, restrained yet balanced expression of McLaren Vale Shiraz. The nose is bursting with raspberry, strawberry, mulberry and spice. The palate is juicy and silken. Pure fruit, fresh acid and super supple tannins all in harmony. This wine, from a lighter, spicier year, presents…
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$25.99
The winery owners are David and Cheryl Clarke (born Thorn) and their son Sam is the manager of the winery. The Thorn-Clarke family has a long history in the Barossa – six generations of involvement in the region’s world famous wine industry. The Thorns have been grape growers in the Barossa since the 1870’s. David…
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$27.99
Erin Cline began her career at the tender age of 16 working at Manhattan’s Gramercy Park Hotel. So bitten by the hospitality bug was she, that she subsequently went on to get her degree in Hotel and Restaurant Management from the Rochester Institute of Technology. Hotel work came next and soon Erin found herself in…
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$13.99
Three Wine Company, Zinfandel Contra Costa County This Zinfandel blend consists of young and old vines – from 25 year-old to over 100 year-old vineyards. These younger vine Zinfandel grapes show the typical raspberry to blackberry fruit so dominate in the older vines in the area, validating this Contra Costa appellation. The “field blend” contingent…
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$24.99
The 2016 vintage of Torcicoda is a brilliant garnet red in color. Aromas of black and red berry fruit are first offered on the nose, followed by delicate notes of licorice and vanilla. The wine is beautifully structured with a complex, long-lasting finish.